Farmer’s Market Recipe: Pasta Primavera with Garden Herbs

Inspired by fresh local ingredients in season at the Covington Farmer’s Market Ingredients: 1 lb. Mixed Summer Squash Green Onion 1/2 onion, chopped 6 toes garlic, minced 1 tbsp. herbed olive oil 1

Farmer’s Market Recipe: Sauteed Eggplant from Slice of Heaven

Inspired by fresh local ingredients in season at the Covington Farmer’s Market Slice of Heaven may be in Oregon now, but they are not forgotten! This week, Slice of Heaven Farm sent a simple and

Farmer’s Market Recipe: Watermelon Basil Gazpacho

A wonderful take on this cool summer soup utilizes the fresh produce available at the Farmer’s Market! 1 medium seedless watermelon, cubed 2 large heirloom tomatoes cored, or 2 cups of small tomatoes

Farmer’s Market Recipes: Summertime Grilled Corn Fiesta Kebab

Inspired by fresh local ingredients in season at the Covington Farmer’s Market 4 ears of corn, shucked & cut into 2 – 3 inch chunks 1 large bell pepper, cut into 1 inch

Farmer’s Market Recipe: Mixed Greens Salad with Orange Vinaigrette

Fresh recipes inspired by local ingredients found at the Covington Farmer’s Market Ingredients – Vinaigrette: Juice & zest from 1 large orange 1/2 cup extra virgin olive oil 2 tbs balsamic vinaigrette 1

Farmer’s Market Recipe: Roasted Winter Root Vegetables

Fresh recipes inspired by local ingredients found at the Covington Farmer’s Market Ingredients: 1/2 lb turnips, chopped 1/4 lb parsnip, chopped 1/4 lb carrots, chopped 1/4 lb red potatos, chopped 1/4 lb lb

Farmer’s Market Recipe: Spicy Mustard Greens & Roasted Sesame Stir Fry

Fresh recipes inspired by local ingredients found at the Covington Farmer’s Market Ingredients: 1 tbls sesame seeds 1 tbls toasted sesame oil 1 bunch (about 7 cups) mustard greens, wash & chopped 1/4

Farmer’s Market Recipe: Enchilada de Camarones (Shrimp)

Try these shrimp enchiladas with some guacamole and salsa from Spanish-R-Us at the Saturday Covington Farmers Market! Recipe by Juan de Dios Miraflores, from the Covington Farmer’s Market recipes on their website: www.covingtonfarmersmarket.org 12 6″ Corn

Farmer’s Market Recipe: Seafood Stuffed Eggplant from Faust Farm

This week’s recipe comes from Natalie Faust Jones of Faust Farms, a great new addition to the Covington Farmer’s Market. Natalie tells us that this recipe has made it through three generations in

Farmer’s Market Recipe: Eggplant & Chanterelle Sautee

Local recipes inspired by fresh ingredients found at the Covington Farmer’s Market Ingredients: 6 – 9 red potatoes (Slice of Heaven Farm) 1 large eggplant (Father & Son Farm) 1/2 pound of chanterelles (Grow.Farm) Fresh goat

Farmer’s Market Recipe: Summer Harvest Farmer’s Market Pizza

Fresh recipes inspired by ingredients found at the Covington Farmer’s Market Homemade Whole Wheat Crust 3 & 1/4 cups organic whole wheat flour (Bob’s Red Mill) 1 & 1/2 cups warm water 1

Farmers Market Recipe: Pasta Prima Vera With Garden Herbs PLUS Potato & Heirloom Squash Summer Soup

Fresh recipes inspired by ingredients found the Covington Farmer’s Market Pasta Prima Vera With Garden Herbs Ingredients: 1 lb. Mixed Summer Squash, GROW Farms Green Onion, Slice of Heaven 1/2 onion, chopped 6

Farmers Market Recipe: Radish & Spinach Quesedillas With Pico de Gallo

Fresh recipes inspired by ingredients found at the Covington Farmer’s Market Featuring Veggies From Slice Of Heaven Farm Ingredients: 2 tablespoons butter 1/4 lb radishes (cherriette, etc.), grated 1/2 lb daikon radishes, grated