Bring on the fall veggies! Autumn harvests are full of warming foods, well-paired with rich spices like ginger, turmeric and cumin. Sweet potato is a favorite for a reason – its versatile flavor and texture can go sweet or savory and adds something special to almost any dish.
Tag: GROW.Farm
Farmer’s Market Recipe: Quick and Easy Roasted Ratatouille (that doesn’t feed an army)
There are two down sides to ratatouille in my opinion: it takes an afternoon to make and is WAY too much food for two people. So here’s a quick(er) Ratatouille for Two recipe.
Farmers’ Market Recipe: Crowder Peas & Stewed Greens for a Local New Years Tradition
For many of us here in the South, New Years day would be incomplete without the compliments of black-eyed peas and greens. This tradition is said to bring prosperity and good luck into the new year.
Farmer’s Market Recipe: Black Bean & Crowder Chili
Nothing welcomes in the first few cool fronts of Fall like a nice homemade chili.
Farmer’s Market Recipe: Crowder Peas & Duck Cassoulet
Usually I share quick and easy recipes with you, designed to whip up in under an hour. This is not one of those recipes.
Farmer’s Market Recipe: Easy Homemade Hot Sauce
Recipes inspired by fresh ingredients found at the Covington Farmer’s Market by Chelsea Cochrane Louisianaians cherish their hot sauces. Everyone has their favorite –
Farmer’s Market Recipe: Okra Creole
Inspired by fresh, local ingredients found at the Covington Farmer’s Market Ingredients: 2 cups of chopped okra (Grow.Farm) 2 large creole tomatoes, diced (Slice
Farmer’s Market Recipe: Eggplant & Chanterelle Sautee
Local recipes inspired by fresh ingredients found at the Covington Farmer’s Market Ingredients: 6 – 9 red potatoes (Slice of Heaven Farm) 1 large eggplant (Father &
Farmer’s Market Recipe: Summer Harvest Farmer’s Market Pizza
Fresh recipes inspired by ingredients found at the Covington Farmer’s Market Homemade Whole Wheat Crust 3 & 1/4 cups organic whole wheat flour (Bob’s
This Week at the Farmer’s Market by Charlene LeJeune
Hi, friends and Happy Tuesday! We’re already gearing up for tomorrow…this rain will be gone and the sun will be shining. It will be
Farmers Market Recipe: Pasta Prima Vera With Garden Herbs PLUS Potato & Heirloom Squash Summer Soup
Fresh recipes inspired by ingredients found the Covington Farmer’s Market Pasta Prima Vera With Garden Herbs Ingredients: 1 lb. Mixed Summer Squash, GROW Farms
Farmers Market Recipe: Carrot & Swiss Chard Quiche
Ingredients: 1 cup whole wheat all purpose flour 1 bunch of Swiss chard, deveined & thinly chopped (Grow.Farm) 1 bunch baby carrots, peeled &
Farmers Market Recipe – Oyster Mushroom Fettuccine & Grilled Chicken
Recipes inspired by fresh ingredients found at the Covington Farmers Market Ingredients: 1 chicken, GF Farms 1 lb. oyster mushrooms, GF Farms 3 bunches
Spring Mix Salad with Strawberry Vinaigrette
Ingredients Salad: 6 cups fresh mixed greens 1/3 cup roasted walnuts, chopped 1/3 cup shredded radish 1/3 cup shredded carrot 1 orange, peeled and