Why Eat Daikons? Daikon is a winter radish variety resembling a large white carrot. Their flavor is described as mild compared to other radish varieties – crisp, slightly sweet and spicy.
Tag: salad dressing
Farmer’s Market Recipe: Mixed Greens Salad with Orange Vinaigrette
Fresh recipes inspired by local ingredients found at the Covington Farmer’s Market Ingredients – Vinaigrette: Juice & zest from 1 large orange 1/2 cup